The perfect way to end a lovely Fall evening is with a cup of Parisian Hot Chocolate. Go ahead a try it. You will not be disappointed. Seriously it is some of the best tasting hot chocolate you will ever indulge in. I promise it is so very decadent and rich, but so very easy to make.
Heat the milk and cream in a heavy bottomed saucepan over a medium heat until it almost boils. Remove from the heat and add the brown sugar and chocolate and whisk until all of the chocolate is melted and the sugar has dissolved. Use a frothier or an imulsion blender to get the hot chocolate frothy. Sprinkle each serving with a few grains of sea salt. Enjoy with an oat biscuit or croissant.
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